GH2 Lab Coffee Grinder
GH2 Lab Coffee Grinder
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The GH2-LAB is budget conscious, versatile and user friendly. With an excellent particle size range, this grinder can be used for all applications. For details, please view the GH2 Product Sheet in the link below
The perfect assistant for cupping and analyzing coffees in your laboratory with consistent results.
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Large and long lasting hardened steel burrs for reliable grinding
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High-performance motor for the fast grinding of higher volumes
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Stepless and precise grind setting for professional accurate grinding
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Practical powder shaker for easy cleaning and complete grinding
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Simply removable housing for a smart and convenient maintenance
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Multi-purpose powder chute with container holder for a simple and convenient grinding into the bag
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Compact footprint for efficient use of space
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Heavy-duty thick metal sheet body construction provides a maximum of robustness
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Dimensions: 7"W x 26"H x 17"D
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Weight: 57 lbs
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Voltage: Tuned for 100-115V at 60 Hz
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Idle Speed: Ranges from 1400-1600 rpm
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Burr Diameter: 85 mm, optimized for consistency
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Bean Hopper Capacity: Generous 2000 g
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Product Specs:
Coffee Experts
Coffee Experts
Learn more of how to brew all methods over at our Masterclass. We want to help you start your journey with the highest quality crafted brew. Let us help you extract the deep aromas, and subtle notes of the coffee tree.
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Not extracting well? If you are new to the coffee adventure. Feel free to contact us with questions about your brew, we would be happy to help you.
Reach us on our socials, or email pureearthcoffee@gmail.com
Shipping & Returns
Shipping & Returns
All coffee is roasted the day of fulfillment and shipped normally between 2-4 business days.
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If for some reason you are not pleased with our roast, please reach out to us, we would be happy to send you a new bag of coffee on us.
Care Instructions
Care Instructions
All coffee is recommended to be stored in a vacuum sealed container. The excessive exposure of moisture and oxygen will make the flavors fade, and increase the rapid aging of coffee, making it stale quicker.
We understand that most coffees peak is within the first 2 weeks after roast, so its important to get everything out of that period of time.
Direct-Trade
Pure Earth strives to develop relationships directly with green coffee farmers and their importers in order to work together to provide the highest quality cup of coffee. We focus on the farm so that we can support the very people behind the coffee you drink.